2006 29th Annual CSA Conference

CSA Annual Conference at Green Bay, WI
October 6– 8, 2006

A Winning Combination
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Research, Education And Support

Hosted by the CSA Green Bay Celiac #102 and CSA Fox Valley Celiacs Chapter #26

View the Children & Youth Highlights

Annual CSA Dietitian Day
Thursday, October 5, 2006

Speakers:

*Dr. Henry G. Bone
"Bone Health in Patients with Gluten Enteropathy"

*Dr. Frank A. Hamilton, MPH
"Celiac Disease - A NIH Consensus Conference-Reaching Out to Improve the Health of Millions"

Dr. Joseph A. Murray
"Celiac Disease- 2006"

Thomas Sullivan
Mary Schluckebier, BS, MA
   
"Changing the World for Celiacs, One Chapter at a Time" 

*Kim Koeller
Robert La France

"Eating Out and Traveling Gluten-Free"

*Dee Sandquist, MS, RD
"Managing Diabetes and Celiac Disease"

*Monica Zatarski, PharmD, RPh
"Gluten-Free Pharmaceuticals"

*Dr. Maria I. Brown
"If I Am Doing So Well, Why Do I Feel So Bad?"

*Aaron Flores
Lee Tobin

"Sending in the Gluten-Free Substitutes"

*Jean Guest, MS, RD, LMNT
Gary Iverson, BA
Tracy B. Perry, MSc
Seaton Smith, BA

"Oats on the Table"   Panel Presentation

 

Thomas Sullivan
Mary Schluckebier, BS, MA,
Rebecca Moreland
Loretta Jay Stepanskiy

"Changing the World for Celiacs: Education, Outreach and Fundraising"

Chef Jeff Igel
"Let's Talk Restaurants!"

Dr. Gail Pyle
"Enzyme Therapy and Celiac Disease"

*David C. Sands, PhD
Rebecca Reilly

"Alternative Grains: From Field to Fork"

*Asterisk indicates recordings of speaker presentation. Purchase at our Online Store or by calling toll-free 877-272-4272

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