8:30 am
Welcome

8:45 am - 9:45 am
Celiac Disease for Registered Dietitians

Jean E. Guest, PhDc, RD, LMNT
CSA Dietitian Advisor
Lincoln, Nebraska

9:45 am - 10:05 am
Morning Break

10:05 am - 11:15 am
Medical Nutrition Therapy in Celiac Disease

Dee Sandquist, MS, RD, CDE
Southwest Washington Medical Center
Vancouver, Washington

11:15 am - 12:15 pm
Institutional Food Service: Gluten-Free Success

Veronica Alicea, RD, MBA
Consultant Dietitian 
Bridgewater, New Jersey

12:15 pm - 1:30 pm
Lunch

1:30 pm - 3:00 pm
The Nutrition-Injury Model of Gluten Intolerance and the Progression to Celiac Disease

Diane Parrington, PhD
Carl T. Hayden Veterans Administration Medical Center
Phoenix, Arizona

3:00 pm - 3:20 pm
Afternoon Break

3:20 pm - 3:50 pm
Celiac Disease: From the Diet Manual to the Family Reunion

Lori Nitzsche, RD, CNSD, CNIS
Carl T. Hayden Veterans Administration Medical Center
Phoenix, Arizona

3:50 pm - 4:20 pm
Being an RD with Celiac Disease

Nancy Schuller, RD
Clinical dietitian
St. Joseph's Hospital
Tucson, Arizona

4:20 pm -5:00 pm
Speaker Panel and Evaluation

This seminar is reserved for registered dietitians and medical professionals only.
CSA Dietitian Day Steering Committee reserves the right to modify schedule when necessary.

Additional information will be posted when available.